If you love the sweet taste of apple pie and the comforting flavors of French toast, then this Apple Pie French Toast Casserole recipe is perfect for you. This recipe, shared by Angela Latimer from BakeitWithLove.com, is not only delicious but also easy to make for a crowd of 15 people.
To start, you will need some French bread or a thick-sliced bread like brioche, cinnamon, eggs, half & half (or whole milk/heavy cream), light brown sugar, vanilla extract, salt, and apple pie filling. You can use a canned apple pie filling to make things simpler.
Begin by greasing a baking pan and layering the cubed bread in it. Top the bread with cinnamon and then pour a mixture of beaten eggs, half & half, brown sugar, vanilla extract, and salt over it. Press down on the bread to soak it evenly, then add the apple pie filling on top.
Next, preheat your oven to 350°F while you prepare the oatmeal streusel topping. Mix oats, brown sugar, flour, and melted butter until crumbly, then spread it over the casserole. Bake in the oven for 45-50 minutes until golden brown and crispy.
Once it’s done, you can dust it with confectioners’ sugar or serve it with whipped cream, maple syrup, or caramel syrup for an extra touch of sweetness. This delicious breakfast dish is sure to impress even the pickiest eaters and is perfect for any morning gathering.
So, try out this Apple Pie French Toast Casserole recipe for a delightful and satisfying breakfast that combines the best of both worlds – apple pie and French toast. Enjoy!